Join us Thursday, March 5, 5:30-7:30pm for a free wine tasting! Winemaker Alessandro from Pierpaolo Pecorari will pour white and red wines from Venezia Giulia—all perfect for winter/spring! Click below on Events for more info.
$19.99
Vermont
Dry champagne method cider made from heirloom and bittersweet apple varieties. 8.5% alc
This sparkling cider is ideal for pairing with a variety of dishes, including seafood, salads, and light appetizers. It also makes a great addition to any celebration or as a refreshing drink on a warm day. Enjoy this cider chilled for the best taste experience.